4/15/2022
The Restaurant is now open for full menu service. The
2022 Menu has some great new items and past favourites. Make sure to try a Southwest Bowl or the Cobb Salad for lunch. Dinner features include several new pastas like the Baked Chorizo Ravioli and Spinach Tortellini.
Easter Brunch has a few openings for all sessions on Sunday from 10am-12pm. Online registration has closed, but you call 306-931-0022 (ext. 224) or email Kayla directly (
[email protected]) to check availability.
The Pro Shop is open from 9-5 through the weekend for shopping and club drop-off. Locker rooms are also available to members who want to come out and get organised.
All
New Members should have received a welcome email earlier this week with account information, member handbook, and orientation dates. If you are new this year and did not get the email, check your inbox again and Contact the office on Monday if you have any questions.
The Updated
SGCC Member Handbook is available <
HERE> for all Members and is posted as a permanent link on the
Member Dashboard.
New Member Orientation is happening upstairs in the Clubhouse on April 25th and May 4th at 7pm. Anyone new to the club since 2020 is welcome to attend. Registration is below:
SGCC has a Full Roster for the 2022 Season and a very small wait list of individuals looking to become a member. If you know of anyone looking to join, encourage them contact the office soon as there may be some roster changes in the coming weeks.
Have a Great Easter Weekend!
McLaren Taylor
General Manager